FUNCTIONAL, DELICIOUS AND NUTRITIOUS
Our ingredients, explained
Our ingredients are carefully selected to be functional, high-quality, clean, and organic-certified. Funky Fat Chocs are designed to optimize your health, nourish your body, and elevate your overall well-being, all without compromising on taste.
Organic cocoa mass
The cocoa beans we use for cocoa mass, cocoa butter & cocoa powder come from a Peruvian sustainable plantation
Pure, rich organic cacao is full of antioxidants that prevent cell damage. It supports blood flow, blood pressure, and inflammation. Besides that, cocoa beans themselves are high in healthy fats, soluble fibres, and essential minerals that we need in our diet.
When combined with fillers and artificial ingredients, their functionality gets blocked. That’s why we skip the bad stuff to allow them to provide you with the best results.
Organic cocoa butter
A heart-healthy fat that supports your brain health, boosts your mood, and even helps lower blood cholesterol levels. Besides that, the beans contain vitamin E to help improve your vision, brain function, skin health, and blood circulation. Including it in your diet can decrease inflammation and help reduce the risk of cardiovascular disease, lowering LDL levels and increasing HDL, diabetes, and/or stroke.
Organic erythritol
It's the natural sweetener that we use. Many believe it’s artificial because it can be made in a lab from scratch, however, the one we use occurs naturally in small quantities in some fruits and fermented foods. Ours come from a natural fermentation process of glucose extracted from corn because its molecule has a 0 GI (glycaemic index) and is small and convenient. It is easily digested, helps hydrate your colon, and protects the intestinal tissue. Last, but not least, it has antioxidant properties fighting oxidative stress and preventing cancer, diabetes, and heart disease.
Organic MCT oil
MCTs are medium-length chains of fatty acids. They go straight to the liver and are absorbed faster than long-chain fatty acids, helping improve mental clarity, performance, and memory. The liver digests them easier and converts them into ketones: a better-controlled energy source than glucose. They help your body feel satisfied for a longer time.
Our MCT oil derives 100% from coconuts and is combined with Acacia Fibre.
Organic Natural Cocoa Powder
The difference between cocoa powder and cacao mass is temperature, which makes their benefits very similar. Cocoa powder is more bitter in taste and higher in nutritional content compared to cocoa mass, which is processed at a much higher temperature. The nutrition in cocoa powder is proven to help lower blood pressure, improve blood flow to the brain and heart, and aid in preventing blood clots. It may also help increase insulin sensitivity, reducing your risk of diabetes.
Organic cocoa mass
The cocoa beans we use for cocoa mass, cocoa butter & cocoa powder come from a Peruvian sustainable plantation
Pure, rich organic cacao is full of antioxidants that prevent cell damage. It supports blood flow, blood pressure, and inflammation. Besides that, cocoa beans themselves are high in healthy fats, soluble fibres, and essential minerals that we need in our diet.
When combined with fillers and artificial ingredients, their functionality gets blocked. That’s why we skip the bad stuff to allow them to provide you with the best results.
Organic cocoa butter
A heart-healthy fat that supports your brain health, boosts your mood, and even helps lower blood cholesterol levels. Besides that, the beans contain vitamin E to help improve your vision, brain function, skin health, and blood circulation. Including it in your diet can decrease inflammation and help reduce the risk of cardiovascular disease, lowering LDL levels and increasing HDL, diabetes, and/or stroke.
Organic erythritol
It's the natural sweetener that we use. Many believe it’s artificial because it can be made in a lab from scratch, however, the one we use occurs naturally in small quantities in some fruits and fermented foods. Ours come from a natural fermentation process of glucose extracted from corn because its molecule has a 0 GI (glycaemic index) and is small and convenient. It is easily digested, helps hydrate your colon, and protects the intestinal tissue. Last, but not least, it has antioxidant properties fighting oxidative stress and preventing cancer, diabetes, and heart disease.
Organic MCT oil
MCTs are medium-length chains of fatty acids. They go straight to the liver and are absorbed faster than long-chain fatty acids, helping improve mental clarity, performance, and memory. The liver digests them easier and converts them into ketones: a better-controlled energy source than glucose. They help your body feel satisfied for a longer time.
Our MCT oil derives 100% from coconuts and is combined with Acacia Fibre.
Organic Natural Cocoa Powder
The difference between cocoa powder and cacao mass is temperature, which makes their benefits very similar. Cocoa powder is more bitter in taste and higher in nutritional content compared to cocoa mass, which is processed at a much higher temperature. The nutrition in cocoa powder is proven to help lower blood pressure, improve blood flow to the brain and heart, and aid in preventing blood clots. It may also help increase insulin sensitivity, reducing your risk of diabetes.
